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rvoelly
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02 · Ordering

Come In, or Email the Day Before

Most people simply come to the counter. For more than the counter holds, for collection the same day or for a gathering, write to us; the address is on contact.

Notice

How much notice each kind of order needs
OrderNotice
Cut pasta at the counterNone
Collection the same dayEmail before 09:00
Filled pasta over 2 kg48 hours
Cjarsons over 1 kgEmail by Tuesday 18:00
Gatherings of 5 kg and over4 days
Most we make for orders in one day25 kg

Gathering Trays

Three fixed trays for christenings, birthdays and Sunday lunch, each wrapped in paper on plain card. Order 4 days ahead.

  • Small tray2 kg of mixed cut pasta and ravioli€60
  • Family tray4 kg of ravioli and tortelli, or ravioli alone out of season€115
  • Big table tray6 kg of filled shapes, cjarsons includedabout €190

Deposits

Orders over €150 take a 30 percent deposit, paid at the counter or by bank transfer. Cancel 72 hours ahead and it comes back in full. The rest is paid when you collect.

Friday Delivery by Bike

Dario rides the cargo bike on Fridays from 15:00 to 18:00, within 6 km of the shop. It costs €5, nothing on orders over €60, and the order must come to at least €30. That is the only delivery there is: no courier, no post, no other day.

The Friday delivery area: rings at 2, 4 and 6 km around the shop, cut off by the coast on the gulf side and reaching up towards the karst edge inland6 kmthe shopthe gulfkarst edge2 km4 km
The Friday area, 6 km from the shop, sea on one side

What to Put in an Order Email

  1. The shape, or shapes.
  2. The weight of each, in kilos.
  3. The day and time you will collect, or Friday delivery and where to.
  4. A name to write on the paper.

Send it to hello@rvoelly.com. Hours and closures are on contact.

What We Turn Down

  • Dried or shelf-stable pasta.Everything here is fresh, and we would rather stay good at one thing.
  • Posting or couriering.Fresh pasta does not travel in a box. Collection or the Friday bike only.
  • Gluten-free pasta.Flour is in the air all morning, so we will not promise it.
  • Custom shapes or fillings under 3 kg.A new shape takes an hour to set up at the bench.
  • Pasta for resale.What leaves the shop goes to the people who cook it.
  • Cooking, serving or staffing at events.We make pasta. We do not run kitchens.
  • Coloured, printed or lettered pasta.Egg yellow and buckwheat brown are the colours we do.